Before celebrating Great Outdoors Month during June, read health and safety tips from our experts so you and your family can enjoy yourselves safely.
According to the Centers for Disease Control and Prevention, one in six people suffer foodborne illnesses each year. If you’re planning a picnic, follow our tips to prepare and pack your food, especially fruits and vegetables, to avoid foodborne illness.
Most of us will endure many bug bites and stings, and an occasional overdose of the sun, during the summer and fall. Dr. Donald B. Levy, Medical Director of the Osher Center for Integrative Medicine at Brigham and Women’s Hospital, offers some tips on using sunscreen and insect repellent properly.